Celebrate the festive season this year at La Rocca Restaurant with its unrivalled location and bustling atmosphere.
Christmas Eve Menu (only 24 December)
A la carte and children’s menu will not be available.
We have two seating times available on this day:
17:30-20:00
20:30-23:00
Takeaway Christmas Eve
Savour a hassle-free Italian traditional festive dinner at home this year with a mouth-watering roast.
Each delicious course can be complemented with a wide range of traditional trimmings and indulgent dessert
Pickup only between kl. 14.00 – kl. 16:00 (max. 30 people)
New Years Eve Menu (only 31 December)
A la carte and children’s menu will not be available.
Latest booking at 19:00
Takeaway New Year’s Eve
Savour a hassle-free Italian traditional festive dinner at home this year with a mouth-watering roast.
Each delicious course can be complemented with a wide range of traditional trimmings and indulgent dessert
Pickup only between kl. 14.00 – kl. 16:00 (max. 30 people)
Christmas Group Menus
Our Christmas party menu is specially designed for Christmas parties “julefrokost”
Our Christmas menu is now available until January 2020
Or you can choose from one of regular set menus.
Here’s a link to our Group Menus for your perusal: https://larocca.dk/menuer/
Book a table online, email us at info@larocca.dk or call us at 33126655
CHRISTMAS EVE MENU 2019
3 course Christmas Eve Menu – (24 December only)
Only this menu is served. A la carte or children’s menu is not served.
Book a table online, email us at info@larocca.dk or call us at 33126655
We have two seating times available on this day:
17:30-20:00
20:30-23:00
Welcome drink:
1 gl. Prosecco Millesimato
1st course · Starter
Carpaccio d’anatra affumicata con insalatina croccante, noci e mela
Smoked duck carpaccio with salad, walnuts and apple
2nd course · Inbetween
Ravioli con ripieno di funghi, su letto di riduzione al vino rosso e lamelle di tartufo
Ravioli filled with porcini mushrooms, red wine reduction and truffle slices
3rd course · Main course
Filetto di manzo, salsa tartufo
Grilled beef tenderloin, truffle sauce, with seasonal greens
4th Course · Dessert
Tortino al pistacchio con salsa inglese e gelato al caramello salato
Pistachio souffle with salsa inglese and salted caramel ice cream
To take home: Piccolo Panettone
Price per person kr 650
Wine Menu kr. 295
Starters: 2013 Costamolino, Vermentino di Sardegna, Argiolas
Main course: 2013 Brunello di Montalcino, Ridolfi
Dessert: U..passimineto Zibbibo Vendemia Tardiva, Baglio Gibelina
Wine of the month:
2013 Brunello di Montalcino, Ridolfi
normal price kr. 795 promo kr. 650
TAKEAWAY CHRISTMAS EVE MENU 2019
Takeaway Christmas Eve
Savour a hassle-free Italian traditional festive dinner at home this year with a mouth-watering roast.
Each delicious course can be complemented with a wide range of traditional trimmings and indulgent dessert
Pickup only between kl. 14.00 – kl. 16:00 (max. 30 people)
Book a table online, email us at info@larocca.dk or call us at 33126655
We provide 1 bottle of Prosecco Millesimato for every 4th person.
1st course · Starter
Carpaccio d’anatra affumicata con insalatina croccante, noci e mela
Smoked duck carpaccio with salad, walnuts and apple
2nd course · Main course
Filetto di manzo, salsa tartufo
Grilled beef tenderloin, truffle sauce, with seasonal greens
3rd Course · Dessert
Tortino al pistacchio con salsa inglese e gelato al caramello salato
Pistachio souffle with salsa inglese and salted caramel ice cream
To take home: Piccolo Panettone
Price per person kr 385
CHRISTMAS GROUP MENUS 2019
Christmas Group Menu
Our Christmas party menu is specially designed for Christmas parties “julefrokost”
Our Christmas menu is now available until January 2019
Or you can choose from one of regular set menus.
Here’s a link to our Group Menus below for your perusal: https://larocca.dk/menuer/
Book a table online, email us at info@larocca.dk or call us at 33126655
5 Course Group Christmas Menu
Welcome drink:
1 gl. Prosecco Millesimato
1st course · Starter
Branzino profumato al timo con riso nero e spinaci novella, salsa finocchio
Sea bass on a bed of black rice and sauteéd spinach, fennel sauce
2nd course · Inbetween
Ravioli con ripieno di funghi, su letto di riduzione al vino rosso e lamelle di tartufo
Ravioli filled with porcini mushrooms, red wine reduction and truffle slices
3rd course · Main course
Filetto di manzo, salsa tartufo
Grilled beef tenderloin, truffle sauce, with seasonal greens
4th course · Cheese
Tris di formaggi con fico caramellato
Selection of Italian cheeses with caramelized figs
5th course · Dessert
Tiramisú con pistacchi noci e nocciole
Tiramisú with pistachios, walnuts and hazelnuts
Price pr. person kr. 495
NEW YEARS EVE MENU 2019
5 course New Years Eve – (31 December only)
Only this menu is served. A la carte or children’s menu will not be available.
Book a table online, email us at info@larocca.dk or call us at 33126655
Welcome drink:
1 gl. Prosecco Millesimato
1st course · Starter
Capesante spadellate con crema di topinambur e uova di salmone
Sautéed scallops with Jerusalem artichoke cream and salmon roe
2nd course · Inbetween
Zuppa di aragosta con code di scampi e polpa di granchio
Lobster soup with Norwegian lobster tails and crabmeat
3rd course · Palate Cleanser
Sgroppino al lime
Lime Sorbet
4th course · Main course
Filetto di manzo con salsa tartufo e scaglie di tartufo
Grilled beef tenderloin, truffle sauce, truffle flakes with seasonal greens
5th Course · Dessert
Tortino al pistacchio con salsa inglese e gelato al caramello salato
Pistachio souffle with salsa inglese and salted caramel ice cream
24:00 a glass of champagne
Price per person kr 995
Wine Menu 395 kr
White Wine: Prail Sauvignon Blanc, Colterenzio
White Wine: Pinot Nero, Terre del Föhn, Casata Monfort
Red Wine: 2013 Brunello di Montalcino, Ridolfi
Dessert Wine: U…passimineto Zibbibo Vendemia Tardiva, Baglio Gibelina
Wine of the month:
2013 Brunello di Montalcino, Ridolfi
normal price 795 kr promo 650 kr
TAKEAWAY NEW YEARS EVE MENU 2019
Takeaway New Years Eve
Savour a hassle-free Italian traditional festive dinner at home this year with a mouth-watering roast.
Each delicious course can be complemented with a wide range of traditional trimmings and indulgent dessert
Pickup only between kl. 14.00 – kl. 16:00 (max. 30 people)
Book a table online, email us at info@larocca.dk or call us at 33126655
We provide 1 bottle of Prosecco Millesimato for every 4th person.
1st course · Starter
Capesante spadellate con crema di topinambur e uova di salmone
Sautéed scallops with Jerusalem artichoke cream and salmon roe
2nd course · Inbetween
Zuppa di aragosta con code di scampi e polpa di granchio
Lobster soup with Norwegian lobster tails and crabmeat
3rd course · Palate Cleanser
Sgroppino al lime
Lime Sorbet
4th course · Main course
Filetto di manzo con salsa tartufo e scaglie di tartufo
Grilled beef tenderloin, truffle sauce, truffle flakes with seasonal greens
5th Course · Dessert
Tortino al pistacchio con salsa inglese e gelato al caramello salato
Pistachio souffle with salsa inglese and salted caramel ice cream
Price per person kr 495
